Barinder Saluja, Chandigarh,Aug. 20 : Rampuri Cuisine is one of the Unexplored Nawabi Cuisine’s of India, which originates from the foothills of Northern India, adjacent to Nainital. Rampuri Style of cooking is quite different from that of famous North Indian Punjabi Style. So, for the first time, Sarovar Hotels Group has taken an innitiative to introduce “Rampuri Royal Food” to the food savvy people of Chandigarh where, gentry is very much fond of eating outside. The mouthwatering, Vegetarian & Non-vegetarian dishes with amazing taste & aroma, are being served at this Food Festival of Flavours, at Hotel Hometel, Chandigarh (A SAROVAR HOTEL)
The menu showcases an extensive setection from Kashmiri, Hyderabadi and Awadhi cuisines all beautifutly cooked in authentic oits and spices to give distinct ftavours to mesmerize your senses. Apart from very poputar non-vegetarian deticacies, there would an endless variety for those who carve for vegetarian dishes- Mausami Sabziyon ka Nichor, Khumani Ke Kabab, Nadru Ki Seekh, Dahi Gibi ke Kebab, Arvi Ke Shammi, Zafrani Seelih, Kathat Ki Seekh, Lauki Ke Seekh Kebab, Khaas Rampuri Kichri, Subz Pulao, Hari Mirch Ka Halwa, Chukander E Afroz, Noorjahani Datia and Adrak Ka Hatwa etc would certainly offer you with a unique experience. Unprecedented range of authentic Nawabi breads tike Fitri Naan, Naan E Tanak, Sheermal, Kishmishi Paratha, Wah Wah Roti, Gilafi Kutcha, Baqurkhani, Taftan and Khameeri Roti etc. which are unexplored till date woutd leave you spell-bound. The Mughtai influence is evident from the use of nuts, saffron, garam masata, rose petats and the spices used in i”nost ln.dian Kitchen.
The festival evokes the indolent spirit of Rampuri Nawabs where the atmosphere is truly Royal. This one promises to be a virtual feast for the palate with Master “Chef Abdul Haleem Quereshi” and their authentic khansamas team, conjuring heavenly culinary delight. Chef Abdul Haleem Quereshi has been blessed with the culinary art since he was 14. He has tantatized the taste buds of various lndian citizens during his association with leading hospitality chains. He has also been associated with very famous : “Chef Jiggs Kalra”. Chef Quereshi has been organizing food festivats & giving catering services for last 17 yaers, which is blended with hospitality, the gourmet’s delight is transformed into a gracious art of dining.